Top notes of burnt sugar, lemon zest and carrot seed, mid notes of vanilla bean and coconut milk, held together with base notes of almond paste, vanilla custard and caramelised sugar
Each melt snaps into quarters giving 4 burns
Top notes of burnt sugar, lemon zest and carrot seed, mid notes of vanilla bean and coconut milk, held together with base notes of almond paste, vanilla custard and caramelised sugar
Each melt snaps into quarters giving 4 burns